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Tuesday 19 February 2013

how to make raw jackfrut aviyal







                            items

jackfrut cut in finger types     2 cups


graded coconut                     1/2 cup
turmeric powder                   1/2 t spoon
cumin seed                           1 pinch
salt                                        as u need taste
garlic                                    2 alli
veg oil                                  1 t spoon
mustard                                1/4 t spoon
dry chilly                             2 piece
curry leafs                           2 pinch
water                                   1/2 glass


                            Methods

 

1       coconut,turmeric powder,cumin seed,and garlic grandad in with mixi jar
2      and this above paste add with jackfrut
3      heat a vessel put this above jackfrut mix with hafe glass water and add salt also
       5 mints in low flame
   
2 nd step

keep a fry pan and heat in veg oil
add mustard dry chilly curry leafs
after few seconds u just pour this to jackfrut mix


the aviyal  is ready

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