how to make fish curry kozhiyala

                                                                  ITEMS

KOZHIYALA FISH -----------10 nos


graded coconut-----------------1cup


chilly powder----------1spoon
turmeric powder-----------2pinch

small onion-----------2nos sliced
tamarind----------a big grape size

salt --------------as you need to taste
fenugreek---------1/2spoon

curry leafs---------2thand
drum stick --------1
green chilly----------2


                                                          METHOD

In a mixi jar graded coconut ,chilly powder,turmeric powder,small onion,and tamarind
grind with hafe glass of water for 2 mints

heat a fry pan
add the above grind mix
add a cup of water and little salt

add curry leafs,drum stick,and green chilly, stir it well

now add the washed and clean FISH

add the fenugreek top of it
cook for 15 mints in low flame
no need to close the top

now the KOZHIYALA FISH CURRY is ready