ITEMS
kanava or koondel-----------500gm
green chilly---------2
ginger---------1spoon [neer]
small onion-------3
turmeric powder-------1/4 t spoon
chilly powder--------1/2 spoon
cinnamon-------------2 thund
clove---------2
cardamom----------3
cooking oil---------------1/2cup
sweet fennel-----1/2 spoon
garlic-------1 spoon
salt
DIRECTION
In a mixi jar add ginger,garlic,green chilly,small onion,cinnamon,clove,and cardamom,
grind this items
wash the kanava and cut it small pieces each
and the above mixed grinned items mix with kanava and
add turmeric powder,chilly powder,sweet fennel,and as you need to add salt
stir it well
heat a fry pan
pour the cooking oil
after heated oil add the mixed kanava to fry in low flame
the top of pan should be close otherwise the kanava fry can be spread up
in the fry kanava can cook in both side
totally 10 mints is enough to fry
like that the KANAVA OR KOONDEL FRY is getting ready
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