how to make chicken broste

                                                     INGREDIENTS

Chicken -------------5000gm[born less piece]
cornflower--------400gm
pepper powder------------1 t spoon
veg oil-------------1cup
egg-----1
milk-----------------5spoon
potato------------2nos
salt-----------as you need
garlic and capsicum powder-------1 spoon
water
    

                                                    DIRECTION


Mix cornflower , pepper powder , garlic and capsicum powder 

in a vessel put the egg and milk mix and stir well

heat a fry pan
pour the veg oil
after heated oil
take a chicken piece mix the milkmix then mix the cornflower again
repeated two three times then  fry to pan

the brownish color will come when its fry

like this fry all the chicken pieces

the potato can cut in length size

 and cook the potato with water just in the water is boiling
then the potato can fry the above chicken fry s pan oil

after it the chicken and potato can mix and use
this the CHICKEN BROST