Uppappa pathiri

                                                     UPPAPPA PATHIRI


                         ITEMS

Raw flesh  ( പച്ചരി )------------1/2 cup
Black gram ( ഉഴുന്ന് )------------1/2 cup

This two items mix and grind well

Black gram----------1 t spoon
kadala paripp---------------1 t spoon
mustard-----------1/2 t spoon
green chilly--------------3 nos
ginger----------1/2
curry leaves-------1 tund
mally leaves-------1 tund
salt
gee

                      DIRECTION

The following items fry with little gee
black gram  ,  kadala paripp , mustard , green chilly pieces ,ginger cuts ,curry leaves and mally leaves

then mix the above fry items drop to raw flesh mix
add salt as you need

Heat a fry pan  and pour the mixed thing to fill the pan and allow to cook in medium flame
for 4 mints

then cook the other side also the timing same

close the flame and keep the plate and cut it the shape and taste it at hot

the UPPAPPA PATHIRI  is redy serve