Pineapple kichadi

                                 PINEAPPLE KICHADI

Items

Pineapple -----------------1/2 kg

rice-------------1 t spoon

tamarind---------1 small lemon size

green chilly----------4 nos

grated coconut-----------1cup

sharkara-----------25gm

turmeric powder-----------1 pinch

mustard-------------1 pinch

Black Gram----------1/2 t spoon

cooking oil-----------2 t spoon

curry leaves----------2 tund

salt----

Preparation

cut to all pineapple in small pieces

tamarind can sucking in thick solution

green chilly , coconut , rice , and jeera  can grind well

tamarind water  add with turmeric powder and heat in a vessel

when it boil add sharkara and curry leaves 

after 2 mints heat add salt and the grind masalas 

then add pineapple pieces 

its in boil add the fried mustard and black grams pour the cooking oil on top 

close the top of vessel and heat for 3 ,mints 

now the PINEAPPLE KICHADI is ready serve