Banana put

                                                   BANANA PUT

         ITEMS

Rice powder-------------1cup
(add salt and make the level to the paruvam of put )

grated coconut----------1/4 cup

raw banana----------2 nos ( cut in small sizes )
cheru payar -------1/4 cup ( cooked )
kadala  bengal gram ------4 t spoon cooked


      PREPARETION

In a stove the vessel of put kalam  fill with 2 glass of water and start to heat

then keep the kutti above the pot
put the achh on it
fill the fist step of grated coconut then fill the banana then the flour
do it like this fill the full of pot kutti
close  the top of it and allow to cook
when the steams come out the two mints after you remove from put kutti

serve the BANANA PUT at hot