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Saturday 15 February 2014

Crispy Koontel Fry






                                                   CRISPY KOONTHAL FRY

INGREDIENTS


Koonthal  kanava fish (  കണവ )----------washed and clean then cut in small round shape 1 cup

ginger ------------1 t spoon ( അരച്ചത്  )
garlic---------1 t spoon   (    ;;    )
turmeric powder--------------1/4 t spoon
garem masala ----------1/4 t spoon
pepper powder-----------------1/2 t spoon
chilly powder------1/4 t spoon
soya sours----------2 drops
maida flour--------------3 t spoon
corn flour ---------3 t spoon
cooking oil--------------1 cup
salt--------------

PREPARETION

Mix all the following items with Koonthal
ginger
garlic

chilly powder
garem masala
soya sours
pepper powder
and  salt for as you need to taste
 
in another vessel   maida flour and turmeric powder to mix well and keep

Heat a fry pan with cooking oil

after heated oil take a  mixed Koonthal dip to the maida flour
and put the fry pan for fry one by one all
flame should be low

and the koonthal will get fry postition

so our CRISPY KOONTHAL FRY is ready to serve

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