Mutton intestine {mutton kudal} 1
ingredients
coconut powder 1 cup
cumin seed 1/2 t spoon
turmeric powder 1/2 t spoon
garlic 8 alli {s piece}
ginger 1 t spoon
green chilly 3 nos
chilly powder 1/2 t spoon
salt as u taste
2nd Ingredients
veg oil 2 t spoon
mustard 1/2 t spoon
dry chilly 3 nos
curry leafs 2 or 3 leafs
how to prepare
About 6 glass of water to boil with Intestine in 3to 4 mints
after that remove the water from intestine and keep it to dry
a black coating skin is their u should remove it 1st
we need only white portion of intestine
their are two types of intstine
one is big intestine and the other one is small
the small intestine to wash a narrow stick to use to clean inside of intestine
any way to clean both intestine in well
2 nd step
this both intestine to cut it small pieces
and to cook 15 mints on cooker
3rd step
on grinder coconut powder,turmeric powder,chilly powder,ginger,garlic,cumin feed,
and green chilly to grind this items in a paste type
4th step
keep the dish bowl in stove pure the veg oil to heat
add the 2nd ingredients stir the dry chilly become light black shade
add the coconut with hafe spoon of salt {as u choice salt quantity} stir well
the final step
mix all the ingredients together with intestine to heat 3, 4 mints on cooker
the intestine is ready to eat
No comments:
Post a Comment