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Sunday, 10 February 2013

how to make coconut rice







                                              INGREDIENTS

 

coconut graded                  1/2 cup
chamba rice                       1 cup
fenugreek                           1 spoon
small onion                         10 nos
veg oil                                 2 spoon
salt                                      as u taste


                                            METHODS

1   the coconut make it thick juice mi xi jar 
   

2   heat the cooker pour the veg oil 

3   the small onion chopped to add it
4   add the coconut juice with 3 cup of water 
5   the washed rice and fenugreek to add
6   add salt 
and leave the cooker close top and cook in 20 mints
the COCONUT RICE becoming to ready


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