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Friday, 22 March 2013

how to make mandaputtu





                                                                 ITEMS
Beans---------500gm
[roasted and make it a powder type]
gigari---------500gm
coconut graded-------------1cup
rice powder----------1cup
[roasted powder]
cardamom powder


                                                               METHOD

1st
jigari to heat in liquid type

2nd

rice powder to take a vessel   

3rd

to mix the gigari liquid to rice powder and stir well
and add the coconut,beans powder,and cardamom powder

dough in medium paste type
remember add the water for making in little loose

to make a small boll type this paste

4th
heat a idly bowl with hafe of its water
keep the make boll in that to cook
close the top and coon for 25 mints


the MANDAPUTTU is ready


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