How to make therali appam ( kumbilappam )

                                           THERLI APPAM  ( KUMBILAPPAM  )

         Items


Rice powder ---------------1 cup
sharkara ------------200 gm (melted )
grated coconut -------------1 cup
cardamom -----------5 nos (powdering )
coconut small cut pieces ------------1/4 cup
( it should be fried in gee )

vayanailla or Therali leafs --------------- 20 nos
(  it make in shape and fix with eerkil )
palayan kodan pazham ---------2 nos


     Direction

Hot Melted Sharkara pour  on the rice powder and mix on it
then add grated coconut , cardamom , fried coconut , and pazham ,   to mix all this items well

this mixed items can fill the shaped therali leafs each and all

heat the iddaly bowl with little water
and keep the tray on it
then put the filled therali leafs all
close the top
and cook for 20 mints
the tasty THERALI APPAM  OR VAYANAILAYAPPAM  is ready to serve