How to make kappa thalichathu ( tapioca )

                                           KAPPA  THALICHATHU


Items  needed

kappa  (tapioca  )------------------1/2 kg (washed and clean then cut in small pieces )
coconut grated ---------------1/4 cup
dry chilly -------------4 nos
mustard ---------------1/2 t spoon
curry leafs ------------------2 thund
cooking oil -----------------2 t spoon
salt -----------------as you need



Preparation

Heat a bowl
put kappa  add little water and salt cook for ten to fifteen mints
after cook trough the water and keep it

then heat a fry pan pour the cooking oil 
add dry chilly  mustard  and curry leafs 
then add kappa and stir in well condition
just heat it out
serve it on hot  the  ready  KAPPA THALICHATHU