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Friday 6 December 2013

Fish kara kuzhamb





                                          FISH KARA KUZHAMBU

   INGREDIENTS

FISH-----( ദശ കട്ടിയുള്ളത് )-----------500gm
turmeric powder------------1 t spoon
chilly powder-------------1 t spoon
cardamom-powder-------------1/4 t spoon
sweet fennel--------1/4 t spoon
kayam----------1/4 t spoon
garlic-----------5 alli
small onion--------8
green chilly-----2
cooking oil---------
tomato-------------2
salt-------
mally leaves-------------


                                      PREPARATION

The fish can clean and wash then cut in each small pieces

chilly powder,turmeric powder,cardamom powder,cumin seed,and kayam, can mix and grind

heat a sand bowl
add cooking oil
then add grinned mix of mas alas
the masala can change the color
then add cuts of tomatos
add little water  remain the gravy should be thick so dint not add much water
add salt as you need
when it com boil add Fish pieces
stir slowly
keep close the top
then the heat in low position
now add mally leaves

taste the FISH KARA KUZHAMB ready


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