How to make coconut burfi

                                                COCONUT   BURFI


INGREDIENTS


Grated coconut -------------1 cup
butter----------2 t spoon
sugar---------1/4 cup
milk----------1 cup
cash nut-----------10nos
kismis ----------10nos


PREPARATIONS

Heat a vessel with butter
add grated coconut
then add the boiled milk slowly and stir and mix
when its fully boiled add sugar
then stir well position
it will be come in thick

now keep to open plate and spread it the cash nut and kismis put up on it and press to fix with a spoon

keep to cool and serve it
the COCONUT BURFI is ready to taste