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Saturday 28 June 2014

how to make rice boll ( ariurunda )


                                     RICE BOLL-------ARIURUNDA

ITEMS

Pachari--rice powder -----1/2kg
grated coconut----------1cup
sugar---------300gm
cardamom----1/2 t spoon powder type


DIRECTION

The rice powder should need to be very  soft  so

Heat a vessel in stove
pour the rice powder
mix grated coconut
and stir in well
and fry to one hour  it should be very grow in mature

then keep to cool the fried rice

the sugar can melt with heat
add 1/2 glass water to it
it will be melt  then put off the stove

now add the cardamom powder to fried rice
then add the sugar liquid pour on it
then mix together all and make a boll size all the rice liqid

make a boll in hot position on rice

keep to set and cool

the ARIURUNDA-----RICE BOLL is ready taste

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