WHITE PATHIRI
INGREDIENTS
PACHARI RICE-----------1cup
grated coconut-----------1/2 cup
salt--------------
PREPARATION
The pachari rice to keep one hour in water for kudirkan
then remove the water and grind in a mixi jar to make the powder size for appam's positions
take vessel in rice powder add the grated coconut and as you need salt
then add some water to mix and loose the rice and stir in appam's level
Heat a appa pan
spread little cooking oil
pour one spoon rice liquid
take and round the pan full side in thin size
close the top
cook all liquid in this model
the nice WHITE PATHIRI is ready to taste
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