How to make Narunandi sarbath

                                                           

                                        NARUNANDI SARBATH

INGRADIANTS 

NARUNANDI------------50gm

sugar -----------------------2 kg

water -----------------------8 glass

preparation 

Boil the water with sugar  then add the Narunandi and boil 10 mints then keep to cool after that filter the water and we can use
its in concentrate type
if u can drink add more water to dilute  

in two and half glass pure water add 4 t spoon narunandi sarbath  mix with half potion of lemon piece 

u can drink as a natural juice 

taste it  a good drink