INGREDIENTS
1st item
CHICKEN----------1/2 KG ( washed and clean in small sizes )
2 st items
garlic--------1/2t spoon neer
ginger------1/2 t spoon
mally leaves
green chilly----------3
turmeric powder---------------1 t spoon
salt
3nd items
grated coconut------------------1 cup
4rd items
small onion---------2
5th items
cooking oil-------------1 spoon
dry chilly----------4nos
6th items
pepper----1 t spoon
clove----------6 piece
jathika---------1 pinch
turmeric-----------2spoon
sweet fennel----------1/2 t spoon
kashakasha---------1/2t spoon
7th items
turmeric powder--------------1/2 t spoon
8th items
gee-----------2 spoon
9th items
big onion------------2 (cut in small size )
garlic ------------5 alli ( cut in small size )
tomato-------------3
PREPARATION
1 st step
Chicken should be clean and washed then cut in small pieces
2nd step
The 2nd items of ingredients to mix all and grind well then paste to the Chicken and keep it
3rd step
the grated coconut mix with sliced small onion to fry in low flame up to the change of color in brown
and grind in a mix jar for 3 mints and keep
4th step
Heat a fry pan with cooking oil then add dry chilly to fry
and keep a plate
now the same oil in fry pan the 6th of ingredients
then add fried dry chilly and turmeric powder to mix and grind in a mix jar
5th and final step
Heat a vessel
add gee
after melted gee add sliced big onion and garlic
now add the pasted chicken and stir it, keep to close the vessel top and cook for 10 mints
after it add the mixed coconut and fried chilly mixer one by one all
again cook for 10 mints
then finally add the tomato on it
keep to set everything
now the CHICKEN SHAKUTI is ready to serve
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