ITEMS
EGG-------------5
kadala mavu-----------1cup
chilly powder--------------1 t spoon
turmeric powder----------1pinch
sweet fennel--------------1/2 t spoon
kaayam-------------1t spoon
cooking oil-------------1cup
salt
DIRECTION
EGG to cook and remove the skin and cut in two vertical pieces
kadala mavu chilly powder turmeric powder sweet fennel kaayam and as you need to taste salt also
heat a fry pan pour the cooking oil
after heated oil the egg to mix the above kadala mave paste
and to fry it one by one
the EGG BAJJI is ready to serve
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